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With the big game just around the corner I keep seeing lots of football snacks circling the Internet. Of course this means lots of wing, nacho, and dip recipes. Don’t get me wrong these are three foods I could eat daily however, I propose we bring a new player into the mix: potstickers. It turns out making potstickers at home is incredibly easy and super delicious.

 

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I never really considered making homemade potstickers, especially after finding frozen ones at Trader Joes that are addicting. I decided to give it a try after feeling ambitious the other afternoon and wanting to step outside of my comfort zone. As it turns out these are a cinch to make and are ready in 30 minutes.

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For this recipe I used ground chicken, typically though pork is used in potstickers. You could substitute ground pork in this recipe, or any other ground meat! I’ve always like ground chicken potstickers so that’s what I went with.

 

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If you ask me these are the perfect appetizer, snack, or light meal. So instead of sticking to the same old game time snacks, bring out these bad boys and I promise you won’t regret it!

 

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