I think there are over a hundred recipes I could cook during the holiday season. Every time I try to think of something I want to cook during this time of year I spend about an hour trying to decide which one of my favorites I want to make next. Unfortunately there are not enough days in the week for me to make everything I want, also I would be very worried about my caloric intake if I made every Christmas goodie that came to my mind!
After my deliberations this week I decided to go with something that would help me use up some candy canes I bought. The result is this delicious white chocolate peppermint biscotti with a chocolate drizzle.