I have been on quite the hiatus for the past two weeks. I have been M.IA. for a couple of reasons. First, I have been fighting a cold for what seems like forever and have not been up for doing much other than drinking tea. Secondly, I had my parents in town and have been playing hostess to them. We were lucky enough to go on a ski trip which also took me away for a little. Nonetheless I am back just in time for Valentine’s Day!
If there’s one thing I like about the Valentine’s Day is that it involves chocolate, and lots of it. So I knew I needed to make something chocolatey this week. I settled on making these sugar cookie truffles because of how delicious they sounded and how simple they were to make. While I have no problem making an extravagant dessert, there is something extra sweet about making treats that take no time at all.